Tag: Resilience to food shortages

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Gerniot Mesidor, a Home Garden to Stop Buying Everything at the Market in Camp-Perrin

He initiated a garden in March, funded by the project, growing pois de souche, kalalou, hot pepper, bell pepper, and cabbage for personal use and sale....
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Joubert Garçon: a garden within reach in Jérémie

In Jérémie, Joubert Garçon feeds his family through gardening. Seeds, tools and training now let him find the essentials in his home garden. Water remains the main obstacle....
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Food security, resilience, and local empowerment: results of an integrated project in the municipalities of Petit-Goâve and Grand-Goâve.

With 4.9 million Haitians facing acute food insecurity (IPC Phase 3+, March 2024), the Arbeiter-Samariter-Bund (ASB) organization completed a resilience project in the municipalities of Grand-Goâve and Petit-Goâve in September 2024. Despite a volatile security...
Distribution of food kits in Château, Jérémie - ASB241111161712

ASB continues its humanitarian response in Jérémie and Camp-Perrin: 2,200 food kits distributed, reaching 1,500 households.

As the food crisis in Haiti intensifies, Arbeiter-Samariter-Bund (ASB), with financial support from Aktion Deutschland Hilft (ADH), is stepping up its commitment to the displaced and host communities of Camp-Perrin and Jérémie. To date, 2,200...
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The Jardin Garde-Manger: An Agroecological Approach Worthy of Applying Everywhere in Haiti.

Since 2010, the humanitarian organisation Arbeiter-Samariter-Bund Deutschland a.V. (ASB) has been supporting vulnerable populations in Haiti. With the financial support of the Federal Ministry for Economic Cooperation and Development (BMZ), ASB-Haiti has launched a food...
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Launch of the Food Security and Inclusive Access to Potable Water Project in the Communes of Camp-Perrin and Jérémie.

In the presence of local authorities, civil society representatives and other key partners, Arbeiter-Samariter-Bund Deutschland e.V. (ASB) officially launched a new humanitarian assistance project in the communes of Camp-Perrin and Jérémie on September 10 and...
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Strengthening Resilience in Haiti: A Project Transforms Lives in the South and West Departments

After a 32-month period marked by both challenges and successes, the project "Strengthening the resilience of vulnerable population groups and organizations in the face of very high disaster risk in Haiti's south and west departments"...
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810 growers in Petit-Goâve are now better equipped to boost their production capacity.

Helping farmers and stockbreeders in the 3rd section of Trou-Chouchou to move towards sustainable, environmentally-friendly agro-ecological farming was the aim of the distribution of agricultural kits by UN-3 this January. A total of 810 farmers,...